Fascinating new research published in Gastroenterology & Endoscopy News: NOVEMBER 2011 | VOLUME: 62:11
The strongest wording I have found advocating genetic testing, from Frits Koning, PhD: “…I would advise HLA-typing of the child [when a first-degree relative of the child has celiac.] If the child is not HLA-DQ2- or HLA-DQ8-positive, there is no risk. If the child happens to be HLA-DQ2- and/or HLA-DQ8-positive, there’s a 70% to 80% chance he or she will have celiac disease and parents should watch out for symptoms after introducing gluten.”
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